Posts Tagged ‘baked’
8
Jun
Posted by valetudocafe in Stoner Stuff. Tagged: 420, alternative medicine, baked, baked life, bakedlife.com, CALIFORNIA MEDICAL MARIJUANA, california mmj, clean, clean resin, hash, hash oil, lake forest, LAKE FOREST CA, medicinal marijuana, resin, resin messy, resin on your hands, resin wipes, rezzy, rezzy wipes, rezzywipes.com, serious stoner, serious stoner hygiene, sticky, sticky concentrates, sticky reson, stoner, stoner hygiene, THC, VALE TUDO CAFE, weed, weed smell. Leave a Comment
Rezzy Wipes are a new innovation from the stoner hygiene market. The wipes are saturated in coconut oil and they are meant for keeping your hands clean after you handle anything covered in resin.
The wipes come in a Ziploc bag, which is fortunately resealable. That’s something you’re going to want to take advantage of because the wipes aren’t exactly cheap. At $1.50 a pop you’re not going to want to use one after every smoke session. The oil doesn’t dry up quickly though so you’ll be able to use one for a few weeks.
So what exactly are these for? This is a product of necessity. If you smoke a lot of sticky hashes or bud oils you might notice you actually need these. They are pretty good for cleaning hands after handle pipe resin.
The wipes not only remove Resin but what’s more awesome is their ability to take the weed smell off your hands. Like I said though, these probably aren’t going to be for everyone. Most likely you aren’t going to care enough to pick up a product like this. It’s likely only serious stoners and hygiene/accessory geeks will really care enough about these to want one.
I like them though. And there’s definitely nothing wrong with stashing a few in your pot bag or wherever for when the time arises. If you decide to grab some you can get an additional free wipe by using our special coupon code “BAKEDLIFEBOGO”. Aren’t You glad you read Baked Life. Peace…
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25
May
Posted by valetudocafe in Informative, Medical Marijuana. Tagged: bake, bake recipe, baked, baked french toast, baking, baking french toast, baking with marijuana, breakfast recipe, breakfast recipes, cannabutter recipe, chef, coffee recipe, cooking recipe, cooking with hash, cooking with marijuana, cooking with weed, drinking alcohol, eating breakfast, french toast, french toast recipe, full melt hash, ganja cooking, hash, hashish, homemade french toast, how to cook with cannabutter, how to make weed, how to make wine, how to mix weed and wine, marijuana cooking, marijuana recipe, marijuana recipes, medical marijuana, medical marijuana collective, medical marijuana dispensary, medical marijuana recipe, mix weed and wine, mix wine and weed, mmj dispensary, mmj recipes, recipe, recipes, smoking weed and drinking, toast recipe, weed and wine, weed recipe, wine and weed, wine recipe. Leave a Comment

Cannabis is often added to alcohol to make a quick and effective drink that will keep. However, we suggest consuming this red wine concoction on the night of making, and of course sharing it. This simple recipe serves 6-9 people and is an easy way to rid yourself of any trimmed leaves you may otherwise be discarding.
Ingredients:
- 1 bottle of good red wine
- 4 cloves
- 1/4 teaspoon of nutmeg
- 1/4 teaspoon of cardamom
- 1/2 teaspoon ground cinnamon
- an orange to stick the cloves into
- 28 grams (1 ounce) of trimmed cannabis leaves
Directions:
Combine ingredients in a large pan and warm gently for 2 hours. Then strain and serve.

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25
May
Posted by valetudocafe in Informative, Medical Marijuana, Stoner Stuff. Tagged: bake, bake recipe, baked, baked french toast, baking, baking french toast, baking with marijuana, breakfast recipe, breakfast recipes, cannabutter recipe, chef, coffee recipe, cooking recipe, cooking with hash, cooking with marijuana, cooking with weed, eating breakfast, french toast, french toast recipe, full melt hash, ganja cooking, hash, hashish, homemade french toast, how to cook with cannabutter, marijuana cooking, marijuana recipe, marijuana recipes, medical marijuana, medical marijuana collective, medical marijuana dispensary, medical marijuana recipe, mmj dispensary, mmj recipes, recipe, recipes, toast recipe, weed recipe. Leave a Comment
Marijuana French toast? Yep, you read that right, and there’s no tastier way to completely ruin your early-morning motivation.

(source: Dee Adams)
Ingredients:
- 1 French baguette
- 1 ½ tbsp. butter
- 3 tbsp. cannabutter
- 4 eggs
- 1 cup milk
- ¼ cup sugar
- 3 tbsp. maple syrup
- 1 tsp. vanilla extract
- ½ tsp. salt
- powdered sugar
Directions:
Lightly butter a 13 by 9-inch (32.5 by 23-cm) baking dish. Cut the baguette crosswise at an angle into 8 slices. Each should be about ¾ inch (2 cm) thick. Using a small bowl, cream the pair of butters together until thoroughly combined. Now spread the butter onto a single side of each of your 8 slices and then arrange them butter side up in your prepared baking dish.
Next, whisk together the eggs, sugar, milk, syrup, vanilla, and salt. Pour the mixture over the bread and press the slices down into it before covering the dish and allowing it to refrigerate for 8 hours.
When ready to cook, preheat your oven to 350°F (180°C). Once heated, place the uncovered baking dish in the oven and bake for 45 minutes or until the tops are golden brown. Dust them with powdered sugar and serve.
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23
May
Posted by valetudocafe in Medical Marijuana, Stoner Stuff. Tagged: bake, bake recipe, baked, baking, baking with marijuana, cannabutter recipe, chef, coffee recipe, cooking recipe, cooking with hash, cooking with marijuana, cooking with weed, full melt hash, ganja cooking, hash, hashish, how to cook with cannabutter, marijuana cooking, marijuana recipe, marijuana recipes, medical marijuana, medical marijuana collective, medical marijuana dispensary, medical marijuana recipe, mmj dispensary, mmj recipes, recipe, recipes, weed recipe. 1 Comment

As in Turkish coffee houses, or in bars of 16th century Amsterdam, this recipe has been a favorite for centuries.
Ingredients:
- 300 milliliters (½ pint) hot fresh coffee
- 1-2 grams finely ground hash
- ½ teaspoon caster sugar
- 1 tablespoon of Tia Maria
Directions:
Brew some fresh coffee and divide it into two cups. Add the sugar, liqueur and hashish to each. Top with whipped cream and dust in cocoa.
http://goodandbaked.com/recipes/weed-coffee-recipe-mary-jane-meets-tia-maria/?utm_source=scribol&utm_medium=referral&utm_campaign=scribol
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